Vision
To nurture competent, innovative and socially responsible agricultural professionals equipped with scientific knowledge, modern technology, and sustainable practices to ensure food, nutritional, and environmental security for present and future generations.
Mission
- To impart quality education in agricultural sciences through a balanced blend of theory, practical training, and field experience.
- To develop skilled graduates capable of addressing challenges in crop production, pest management, soil health, agribusiness, and allied sectors.
- To promote research, innovation, and extension activities that contribute to sustainable agricultural development.
- To empower students with entrepreneurial skills, leadership qualities, and ethical values to serve farming communities and society at large.
- To foster partnerships with farmers, industries, and research institutions for knowledge sharing and technology transfer.
